A number of recent contributions by economists have provided a clear insight into the causes
of the varied forms of environmental deterioration, and have also suggested, implicitly or …

Over the last two centuries, medicines have evolved from crude herbal and botanical
preparations into more complex manufacturing of sophisticated drug products and dosage forms. …

In a series of studies employing a variety of approaches, we have found that the potential
impact of climate change on US agriculture is likely negative. Deschênes and Greenstone (…

The proton exchange membrane (PEM) water electrolysis is one of the most promising
hydrogen production techniques. The oxygen evolution reaction (OER) occurring at the anode …

… include electrochemical oxidation for the formation of a C–N bond directly with the amino
group, or electrochemical reduction for the formation of a C–C bond with the corresponding …

In this pioneering study, Krutilla and Fisher put the amenity resources of natural environments
into an analytical framework comparable to that for the extractive resources. The models …

There has been a lively debate about the potential impact of global climate change on US
agriculture. Most of the early agroeconomic studies predicted large damages (see, for example…

This book presents the major themes of the economic literature on natural resources and
the environment. It is designed to bring the reader, in part with the aid of a unified model of …

The lifetime τ n and diffusion coefficient D n of photoinjected electrons have been measured
in a dye-sensitized nanocrystalline TiO 2 solar cell over 5 orders of magnitude of …

We link farmland values to climatic, soil, and socioeconomic variables for US counties east
of the 100th meridian, the historical boundary of agriculture not primarily dependent on …