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sitz b[au]
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Stiz B[au]
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Consumer sensory acceptance and value of wet-aged and dry-aged beef steaks.
J Anim Sci. 2006 May;84(5):1221-6. doi: 10.2527/2006.8451221x.
J Anim Sci. 2006.
PMID: 16612025
Consumer sensory acceptance and value of domestic, Canadian, and Australian grass-fed beef steaks.
Sitz BM, Calkins CR, Feuz DM, Umberger WJ, Eskridge KM.
Sitz BM, et al.
J Anim Sci. 2005 Dec;83(12):2863-8. doi: 10.2527/2005.83122863x.
J Anim Sci. 2005.
PMID: 16282625
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