The use of armspan measurement to assess the nutritional status of adults in four Ethiopian ethnic groups

Eur J Clin Nutr. 2002 Feb;56(2):91-5. doi: 10.1038/sj.ejcn.1601289.

Abstract

Objectives: To investigate the use of armspan as a proxy for height in the assessment of nutritional status using body mass index (BMI) for four ethnic groups in Ethiopia.

Design: Cross-sectional study.

Setting: Four regions in Ethiopia, namely Oromia, Amhara, Tigre and Somali Region.

Subjects: A total of 1706 (884 males and 822 females) Ethiopians aged 18-50 y from four different ethnic groups.

Methods: Anthropometric measurements (weight, height and armspan) were obtained using standard techniques. BMI using height (BMI-ht) and using armspan (BMI-as) were calculated, t-tests were used to compare means, and linear regression to investigate the relationship between BMI-ht and BMI-as.

Results: Ethnic and sex differences in the relationship between height and armspan, and their derived variables (BMI-ht and BMI-as), were found. Armspan and height (r=0.83-0.9), and BMI-ht and BMI-as (r=0.89-0.97), were highly correlated in all ethnic groups. BMI-as cut-offs equivalent to the conventional BMI-ht classification of chronic energy deficiency were similar in the Oromo, Amhara and Tigre, but substantially higher in the Somalis.

Conclusion: Armspan can be used as a proxy for height to estimate BMI, but the relationship between the two measures varies considerably with ethnicity and sex. Unless sex- and ethnicity-specific cut-offs are applied, the use of BMI-as using conventional cut-offs will overestimate the prevalence of underweight in these populations.

Sponsorship: HelpAge International.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adult
  • Anthropometry / methods*
  • Arm / anatomy & histology*
  • Body Height*
  • Body Mass Index
  • Cross-Sectional Studies
  • Ethiopia
  • Ethnicity / statistics & numerical data*
  • Female
  • Humans
  • Linear Models
  • Male
  • Middle Aged
  • Nutrition Assessment*
  • Nutrition Disorders / diagnosis*
  • Nutritional Status
  • Reference Standards
  • Sex Characteristics