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History
- Received April 9, 2020
- Accepted May 2, 2020
- Published online May 12, 2020.
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Copyright ©ERS 2020 This article is open access and distributed under the terms of the Creative Commons Attribution Non-Commercial Licence 4.0.
Author Information
- Yu Fu1,7,
- Ping Han2,7,
- Rui Zhu3,7,
- Tao Bai4,7,
- Jianhua Yi5,
- Xi Zhao1,
- Meihui Tao6,
- Runze Quan1,
- Chaoyue Chen1,
- Ying Zhang1,
- Qin He2,
- Mengjia Jing2,
- Xiaofeng Xiong2,
- Dean Tian2 and
- Wei Yan2
- 1Department of Gastroenterology, Union Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
- 2Department of Gastroenterology, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
- 3Department of Integrated Chinese and Western Medicine, Union Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
- 4Department of Infectious Disease, Jin Yin-tan Hospital, Wuhan, China
- 5Department of Infectious Disease, Union Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
- 6Medical College of Zhengzhou University, Wuhan, China
- 7Authors Contributed equally
- Prof W Yan PhD, Department of Gastroenterology, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, Hubei 430022, P.R. China. E-mail: yanwei{at}tjh.tjmu.edu.cn
Funding
National Natural Science Foundation of China
81570501; 81770554; 81772607; 81974383Key Projects in the Natural Scientific and Technology Program
2018ZX10302204-002-003